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Archives for December 2015

Chicken Burrito Bowls

December 23, 2015 by Flynn & Tonic

Chicken burrito bowl with the easiest green salsa

Chicken burrito bowl with the easiest green salsa

So you know how people say moving is one of the most traumatic life events after the death of a loved one? Well I wouldn’t go that far, but let’s just say moving house is more stressful than one of those really gory episodes of Game of Thrones where every character you like dies (#ripjonsnow). It’s more stressful than trying to download with a slow internet connection. It’s more stressful than a lost iPhone (trust me, I did that too last week). And when you throw in a 10-month-old baby as well? Well it’s more stressful than all those things combined.

Needless to say, I’ve been a bit too busy to cook anything remotely interesting, but after Sydney copped another bout of seriously awful rainy weather, I got my act together and managed to spend a few hours in the kitchen. I wanted something hearty but nourishing, with a big whack of spice (just, y’know, because), so after the happy discovery of some leftover chipotles in the freezer, I decided on these chicken burrito bowls.

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Filed Under: Recipes, Uncategorized Tagged With: beans, burrito, chicken, mexican, rice, salsa

Thai Chicken Cakes

December 5, 2015 by Flynn & Tonic

 

Thai chicken cakes served with lime and Thai pickles

Thai chicken cakes served with lime and Thai pickles

So, when’s the last time you had a rissole? No, I’m not to start launching into an homage to The Castle (although I *do* love that movie), I’m serious: when did you last have a rissole? Because if you’d asked me a few months ago, the answer would have probably been, ‘The same time the rest of the world stopped eating rissoles. 1985.’

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Filed Under: Recipes, Uncategorized Tagged With: chicken, patties, rissoles, thai

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